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This is the inaugural release of the Sol Solice Grenache—and what a start! This wine will represent the finest Spinifex Grenache of a given vintage. In 2022 the fruit was sourced from two vineyards: the Rostein Vineyard in the Eden Valley (64%); and a vineyard in Light Pass in the heart of the Barossa Valley. Both vineyards are managed organically.
The three hectares of Grenache in the Rostein Vineyard were planted in 2018, and at 490 metres above sea level, it’s the highest altitude Grenache block in South Australia. The Light Pass site is a dry-grown vineyard with 60-year-old vines.
“Smells exotic; is exotic. Orange peel and raspberry, cranberry and chalk, floral elements and roasted spice notes. It’s both pretty and substantial, juicy and taut. There’s something ultra pure about this wine; something special. Woodsmoke and earth notes rise as the wine breathes. Apart from many things else, it’s a gorgeous drink.” 95 points, Campbell Mattinson, The Wine Front
“Fabulously deep, dark and vibrantly red in the glass. Lifted aromas of anise, blackberry, bramble, pastilles, ironstone and graphite, really complex and evocative. Full, plush and decadent on the palate, there's a core of dark fruit, all mulberry, blackberry and dark, pithy cherry, there is also some graphite and licorice at play. The tannins are textured, drying and layered and provide mouth-feel, length and presence. Delicious!” 95 points, Aaron Brasher, The Real Review