Fowles 'Ladies Who Shoot Their Lunch' Shiraz 2020
Wines taste best when shared with friends!
The leading producer in the Strathbogie Ranges.
"Interesting wine. A slightly bigger than average palate for cool climate but the hooks here are the savoury-died herb fruits running right through the palate. Much more Northern Rhone than Strathbogie." Stewart @ GSW
"Matured 12 months in mostly older French oak puncheons. The winemaker believes a wild ferment brings complexity and texture to a wine. Set against a particularly peppery background, the 2020 Wild Ferment shiraz delivers on both counts. Black pepper, five spice, woody spices, aniseed, blackberry, black cherry and earth. The palate is the thing, velvet-like in density, layered in concentrated Rhône-like spice-filled flavour, and finishing with its now signature long, pepper-dusted finish." 95pts | Jeni Port | Halliday Wine Companion
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