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Carefully selected wines that we know will offer you a great drinking experience
Good Soul Wines is backed by 22 years of on-line wine sales experience
The Chalmers family was justly named 2014 Viticulturist of the Year by Gourmet Traveller WINE. Their commitment to innovation and excellence has made them a pivotal force in the Australian wine scene for more than 20 years. Bruce and Jenni began growing grapes in the 1980s, with their vineyard at Euston developing into one the largest and most diverse privately owned vineyards in the country.
Hand picked from Chalmers vineyard in Heathcote, at an altitude of 150-170m, and Red Cambrian soil. The grapes are whole bunch pressed and wild fermented, finally being aged in the chestnut botte. Unfined with no acid added. Vegan friendly.
True to the variety, this Greco is bold and intense, which elements of ripe apple, poached quince and pithy. Mouthwatering.
"Hand-picked fruit, whole-bunch pressed, fermented wild then aged on lees in old French puncheons. Vegan friendly. Makes quite a splash with its cheery, citrusy personality. Lively and fresh, it launches into full-on citrus blossom perfume with honeysuckle, lemon, white peach and musk. With such a warm and inviting palate led by spiced apple and pear, you start thinking about food options, it's that kind of wine. 92pts | Halliday Wine Companion
Vegan Friendly