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Established in 1896, Te Mata Estate remains family owned, producing internationally recognised wines exclusively from its Hawke’s Bay vineyards. Specialising in high-quality wines of classical style, every step in the production is undertaken by Te Mata Estate, from grape growing, hand harvesting through to winemaking and bottling. A family culture & highly experienced team with a shared vision and an ethos of continuous improvement every year. Exclusively Hawke’s Bay vineyards and 100% Sustainable. Te Mata Estate was the first NZ producer to have both winery and vineyard accredited with SWNZ. Home to Coleraine, New Zealand's greatest red wine.
Te Mata Estate is committed to improving its performance in terms of environmental, social and economic sustainability through the Sustainable Winegrowing New Zealand (SWNZ) program.
Organic Farming
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