Garagiste’s new Merricks North ‘fermage’, home to 30-year Dijon clones, plays a starring role in this year’s Stagiaire blend, accounting for 42%. The balance comprises fruit from Barney’s Balnarring (40%), Red Hill (10%) and Merricks Grove (8%) sites. Balnarring, Red Hill and Merricks Grove are all MV6 clone, whereas Merricks North brings Dijon 114 and 115 into the mix, lending pretty plushness and perfumed nuance to the MV6’s natural structure and power.
"Juicy, red fruits, spice, potpourri, roast peanuts. It’s medium-bodied, plenty of energy here, crisp cool acidity, light emery board tannin, a pop to cherry and red fruits, some cola nut and dried herb, a slight smokiness, with a spicy orange zest finish of excellent length." 93+pts | Garry Walsh | Wine Front
Vegan Friendly
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