Corymbia is the deep-rooted, far-sighted vision of husband-and wife-team, Rob and Genevieve Mann. The Mann name is synonymous with Western Australia’s Swan Valley, where Rob’s pioneering grandfather Jack worked a remarkable 51 consecutive vintages for Houghton. Rob was just a boy when he joined his father - former Australian test cricketer Tony - in planting the vines on what is now the dry-grown, organically farmed Corymbia vineyard.
"A little 'wow' moment from this wine. All the concentration and depth, waxy texture, with a crystalline, briny mineral core. It has exceptional length and near palate-staining intensity, and yet a sense of verve and freshness that sets it apart. Hazy green apple juice, just-ripe pineapple, preserved lemon, salt bush, pickled ginger and tonic water all make an appearance. Refreshing and yet a serious wine of complexity and depth. Yes thanks." 95pts | Mike Bennie | Halliday Wine Companion
"Corymbia is one of the most exciting wine projects to emerge from Western
Australia in a decade. The wines under the Corymbia label have been outstanding." Mike Bennie, Gourmet Traveller WINE
Certified Organic | Certified Sustainable | Vegan Friendly
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