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Vigneron of the Year - Stephen Pannell (The Real Review Awards 2026)

Posted on by Stew Went

"The Pannell wines are exemplary across the board, and there is a confirmed vigneron ethos at S.C.Pannell as all of the top wines come from estate vineyards. He’s a vigneron through and through." The Real Review

A great addition to what is now a very crowded 'pool room'! Stephen is also a two-time Jimmy Watson winner, HWC 'Winemaker of the Year' recipient and a serial McLaren Vale 'Bushing King'. Far out!

The accolades still arrive thick and fast; in the past 12 months, Steve achieved a perfect 100-point score for his Sunrise 99 Grenache and Koomilya was named Halliday Wine Companion Shiraz of the Year.

We love the wines and always have a decent listing on the website.

 

"This 111 clone Nebbiolo is pretty, pink & delicate, with aromas of blood orange, pomegranate, pink rose petals, pink peppercorns, pickled strawberry, alpine meadows, autumn leaves & the faintest whisper of sage. On the palate, all those notes flow seamlessly, joined by an added dimension of roasted chestnuts & musk that provide depth & backbone to the finish. The texture unfurls slowly: lacy tannins supported by seductive acidity bringing complex refreshment. There’s a trance-like state to its poise, giving way to a quiet reveal—graceful, generous, & deeply complex." Stephen Pannell


A single-block Shiraz from 33-year-old vines grafted onto Gewürztraminer planted in 1974. Grown on slaty siltstone with laminated ironstone rubble at an altitude of 116m, facing south. This is the most isolated of the three blocks.
97pts | Marcus Ellis | Halliday Wine Companion


A blend of 78% Pinot Grigio, 17% Pinot Bianco & 5% Pinot Nero. Aromas of fuji apple, Nashi pear, yuzu, jasmine flowers, stem ginger, cloud berries and subtle tatami. On the palate is feathery fennel fronds, citrus, Nashi pear, white strawberry and very faint jalapeno chilli. Grapefruit pith gives lift and precision, sherbet and musk add the charm. Texutre is crunchy apple skin.

 

 SC Pannell 'Basso' Grenache 2023 $33
"There is volume and richness that speaks of luxury. The tannins crunch like apple skin inside a candy shell and coat the roof of the palate. Flavour derived from fruit but also seeds and stems makes the finish luscious and layered." Stephen Pannell 
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